| Subject: | Re: Re[2]: SU Dashpot oil |
|---|---|
| From: | James Charles Ruwaldt <jruwaldt@indiana.edu> |
| Date: | Tue, 28 Oct 1997 12:26:55 -0500 (EST) |
| Cc: | Triumphs <triumphs@Autox.Team.Net> |
What I've never understood, though, is why the effects of the damper are undesirable in racing. It would seem as though racers would definitely want a richer mixture, so they could accelerate better. What exactly is the problem with carburetor damping in a race engine? Jim Ruwaldt '72 TR6 CC79338U Bloomington, IN |
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