To: | "Jay Peterson" <sfm081@rain.org>, <tigers@autox.team.net> |
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Subject: | RE: 289 Question |
From: | "Bob Palmer" <rpalmer@ucsd.edu> |
Date: | Sat, 1 Nov 2003 20:29:54 -0800 |
Jay, Water is heavier than oil and has much lower viscosity, which could explain your symptoms. Drain the pan and see if you have any water in your oil. Bob Palmer rpalmer@ucsd.edu rpalmerbob@adelphia.net |
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