In a message dated 12/26/01 9:19:05 PM Eastern Standard Time, kgb@clipper.net
writes:
> If you ever get
> out our way, either Gary or I will cook some for you. It will NOT be
> tough!!!!!
>
Hey Kate--I may just have to take you up on that if I ever get that
direction. I love seafood of all types, although I DO like it cooked. My
son loves Sushi, and I have tried it and really did not dislike the flavor,
but I prefer cooked seafood. There is no such thing as a Thanksgiving or
Christmas dinner without Scalloped Oysters--without them they are just
another Sunday Dinner to me. Maybe the Calimari I had, I think at Red
Lobster, were too old or too overcooked, but they were chewey like rubber
bands and just kept getting bigger and bigger the more I chewed (it seemed).
--DAvid C.
/// unsubscribe/change address requests to majordomo@autox.team.net or try
/// http://www.team.net/mailman/listinfo
/// Archives at http://www.team.net/cgi-bin/wilma/spridgets
|