I have a set of triple Webers on my 72 2500. They warmed the car up a
lot, but the car has a mid range bog when I stomp on it. Right now the
car has a stock cam and headers. I know the cam needs to be replaced to
maximize the benefit from the carbs. Can anybody confirm that it is
possible to get rid of a mid range bog with proper jetting, with or
without using a new high lift cam? Thanks. Stephen.
> ----------
> From: Robert Blumberg[SMTP:Robert.blumberg@worldnet.att.net]
> Reply To: Robert Blumberg
> Sent: Saturday, February 21, 1998 3:51 PM
> To: tvr@autox.team.net
> Subject: Re: 2500M Weber
>
> Mark wrote:
>
> >1) I have a triple weber set up that came with the car. Can these
> be set
> up to
> >run reliably?
>
> I have three triple Weber. Is that your setup? It is reliable,
> unlike the
> electrical system. However, it is a bear to start the engine and keep
> in
> running until it gets warmed up. After that, it's a screamer. I've
> just
> removed the choke cable connection, because it's too easy to choke it
> too
> much, resulting in raw gas backfiring and staring an engine fire (one
> time
> -- but that was enough).
>
> Robert
>
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