> Very few americans are in any danger of having too little sodium.
> nearly all of them could use less.
Thanks for the free medical advice. I'm sure it's worth what I paid for it.
BTW, my late wife was admitted to the hospital because her blood sodium was
dangerously low ... she later died (tho not directly from the low sodium).
> 15 grains per gallon means you'll end up with 50 mg/lb or so.
Which is still only 5% of a "low sodium" diet, if you do happen to consume a
pound of ice every day. And use an icemaker that leaves the salt in the
ice.
Randall
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