In a message dated 19/02/01 8:04:54 AM Pacific Standard Time,
owner-mgs-digest@autox.team.net writes:
> My choice is Glen Moray 12 year old, a fine single Speyside. It's not easy
> to get in the states. It's not as expensive as most single malts but I find
> it smoother than most of the more expensive ones. That is the only problem
> with it. It's smooth enough and inexpensive enough to drink like water.
> Without water.
>
Allow me to cast my vote for the more flavourful and often Islay malts like
Laphroaig, Talisker, and Lagavulin, although a dram of 20 year old Bowmore
hits the spot rather well, too!
Bill S.
(doing a single malt dinner on Wednesday)
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