Many thanks to all those who took the time to respond to my request for
information, and for their various suggestions. The bottom line is that
the type of Weber carb I was looking to get information about is not
listed in any of the Weber books which were available.
Following up on one of those suggestions, is anyone on the list familiar
with Weber type 34 HCT carbs? Has anyone ever heard of them? I may be
chasing a white elephant, but I thought it was based on good input. If
they exist, they are probably fifties vintage.
John Slade
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